SOLD OUT: Culinary Cinema // The Taste of Things (Pot-au-feu) with Rive Gauche

The Taste of Things is a love letter to French cuisine. In that occasion Rive Gauche has been inspired by the many wonderful food scenes in the film.

• The film is shown at the Prinsen cinema center at 11:00.
• The food is served at Rive Gauce approx. at 1:30 p.m.

About the film
The Taste of Things mainly takes place in a French kitchen. Juliette Binoche and Benoit Magimel excel in the roles of two chefs with a passion for the philosophy, feeling and love of food. It's almost like you can smell and taste the dishes that are presented on the screen.

Director Tran Anh Hung has, among other things, made the sensuous The Scent of Green Papaya (1993), and the senses unfold just as much - if not more - in his latest culinary film. This is not only the best food film of the year, critics are also calling it one of the best films of the year.

The film has an age limit of 6 years.

About the event
We encourage you to buy tickets together with those you want to go with, so that you can sit at the same table. Contact us at admin@kosmorama.no if you have bought the tickets separately. Please contact us if you have any allergies.
The film is shown at 11.00 at Prinsen cinema centre. Doors open at 10.30, it will be possible to buy specially selected French refreshments to bring into the hall.
The film lasts 2 hours and 16 minutes, and the meal is served at Rive Gauche after the film screening.

The event is part of the Culinary Cinema program series from Kosmorama that puts culinary culture and food front and center, and combines taste experiences with film experiences. Kosmorama is proud to collaborate with several highly skilled chefs and restaurants in the food city of Trondheim!

More information about Culinary Cinema can be found on kosmorama.no and in our other channels as the festival approaches.